Efficient Baked Goods Packaging
Banding is a great tool for showing off the artisanal side of the bakery industry. A loaf of bread, cake, or cracker pack gets its own individual look with a well-designed band. This promotes sales. A band can also be applied directly around a loaf of bread, thanks to an optional food-grade laminate. A band can also be printed on both sides. This offers an additional opportunity for storytelling or the history of a bakery. Or think of the description of a traditional recipe.
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A band as label and seal
To extend freshness and shelf-life, many bakery products are packaged in primary plastic packaging. Think of flow packs, blister packs and clamshells. A band of the same type of material could provide the finishing touch as a label. Especially when it comes to effective marketing. Often, the band also serves as a seal, so the packaging remains properly closed.
Printing Variable Data on your Baked Goods Packaging
By using an optional printer, you can print variable information during banding, allowing for maximum flexibility to easily modify or add to the print job. This approach ensures efficient use of materials, reducing the need for extensive packaging stock.
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Why Band your Baked Goods Packaging
- Very fast, efficient and simple process
- Sustainable and flexible packaging
- Confirms your artisanal image
- Ideal for marketing and sealing
- Low material costs due to wafer-thin material (35 micron is unique on the market)
- Perfect tool for promotion packaging, Shelf Ready and Retail Ready Packaging
Banded Baked Goods Packaging
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![Bandall employees at work Bandall employees at work](/cache/media/19fa2f0a-Bandall-logo-6755groot.webp)
Want to start packaging bakery products by banding?